MLO Meadowlark Organic Flour, Whole Wheat Bread Flour, bulk

Our Bread Flour is well suited for your favorite bread recipes. Our Whole Wheat Flour contains 100% of the wheat - the nutrient dense germ, starch filled endosperm, and fiber rich bran. Our flours are all stone milled which preserves the integrity and nutritional value of the grain.

Our flours are stone milled which preserves the rich flavor and nutritional value of the grain.

Grain Type: A blend of Organic Hard Red Spring Wheat and Organic Soft Red Winter Wheat grown on certified organic farms in Dodgeville and Ridgeway, WI, and Altura, MN

Protein Content: 12.4%

Extraction rate: 100%

Best within 6 months - refrigerate or freeze to preserve freshness!